The hog roast team were out on Friday evening for a wedding anniversary at our local three hundred were expected to turn up and well over three hundred did! The menu was simple jacket potatoes with chicken and bacon, cheese and chive and hot chilli mix fillings, we also cooked rows of chicken and lamb and when the meat was cooked we then chopped and prepared the salads. We pride our self’s on our delicious bread buns as well as our wonderful meat, we have a fantastic baker who has been with us for the past 6 months and he has been amazing! On the morning of each event the baker is up at the crack of dawn making us the freshest buns ever and they are second to none. The evening was really good and the food was greatly appreciated a few guests mentioned that they had seen our website and were really impressed and couldn’t believe the pricing and thought there was a mistake as they thought hog roasting would be far more expensive. We left feeling very satisfied and we were so happy that people had seen our website too! As I am writing this piece I have just received a first order via the website very exciting! The first of many I do hope the booking is for a christening and that will be the first christening we have every done, things are really looking up for us!
