Today has been a rare day at Chef and Griddle when we have not been out to cater for an event. As we were not out cooking we have been using this day as sort of an admin day to make sure that we answer all of our enquiries as soon as possible. We have [...]

As the working week winds down for most people we at Chef and Griddle are loading up our vans ready for the weekends work hog roasting. The supposed blizzard is apparently nearly on us and we have already had one cancellation due to the weather. For our customers who have stuck to their guns and [...]

We have had another busy week this week at Chef and Griddle. The office has been full of enquiries ready for the summer weddings. We have also taken a lot of bookings for the next few months, an example would be a machine hire for the 1st of February. We also had a last minute [...]

Welcome back to another update from Chef and Griddle. Now that all the Christmas and new year festivities are finished the office is absolutely heaving with new enquiries. This is because people are making all their enquiries and trying to get booked in for summer. We are also taking a lot of wedding enquiries now [...]

On Monday we catered for a Christmas party for a post office in Tetbury. As you would expect at this time of year post office’s are extremely busy and their employees will be stressed due to the amount of Christmas post. To help relieve some of this stress the boss had asked us to cook [...]

Christmas is not too far away now and the number of enquiries we have had about Christmas hog roasts is amazing. A lot of people tell us that pork may not really suit the festive celebrations and ask if we can do any other meat. The answer is that we absolutely can and quite often [...]

This week has been another busy one for Chef and Griddle and it started with a bang! We catered for 200 people on bonfire night who wanted our classic hog roast menu which consists of whole spit roasted pig, professionally presented crackling and freshly made apple sauce and stuffing served into a roll. The fireworks [...]

Halloween was a fantastic night for hog roasting and we had a very busy evening at Chef and Griddle. We are also looking ahead to bonfire night which will be another great night for hog roasting, whole flame roasted meat suits bonfire night to a tee, why roast Guy Fawkes when you can roast a [...]